DINNER MENU
Tuesday to Saturday 5PM - CL
@sararestaurantto
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SAVOURY
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IKURA LATKE 20
salmon roe, chive cream, maple kombu
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TUNA TARTARE 27
white soy, yuzu, black truffle, potato chips
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HAMACHI SASHIMI 28
shiro dashi, citrus, togarashi, shiso
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GREEN BEANS 18
miso leeks, whipped tofu, almond
WAGYU REUBEN 20
gruyere, truffle mustard, sauerkraut
BRUSSELS SPROUTS 18
walnut, pomegranate, feta, za'atar
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EGGPLANT 17
gochujang, radish, sesame, crispy shallot
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RUTABAGA COXINHA 20
smoked cheddar, horseradish crema, cippolini
CHOPPED SALAD 21
tamarind, poblano, cashew, wasabi peas
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BAY SCALLOPS 22
yuzu relish, chicken crackling, cauliflower cream
CAVATELLI 29
king oyster mushroom ragu, chili crisp, garlic
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FRIED CHICKEN 36
harissa hot sauce, dill labneh, sumac honey​
ARGENTINIAN SHRIMP 39
tandoori carrot, vadouvan butter, celeriac
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COD LOIN 46
coconut lentils, papaya slaw, garlic peanuts
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NY STRIPLOIN 70
10oz whisky jus, miso béarnaise, frites
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SWEETS
PROFITEROLE 7
mexican chocolate, wild rice candy, dulce de leche
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SARA MESS 16
cranberry compote, almond crumble, custard, meringue
SUGAR TART 18
caramelized white chocolate ice cream, pretzel lace
ORIGINAL COCKTAILS
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THEO 19
Thyme Infused Gin, Elderflower, Green
Tea Syrup, Lime
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THE SARA ESPRESSO MARTINI 20
Cold Brew, Premium Rum Blend, Cafe
Liqueur, Oloroso Sherry, Rich Demerara,
Xocolatl Mole Bitters, Cocoa Powder​
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THE BIG SMOKE 19
Lot 40 Rye, Hennessy VS Cognanc, Dolin
Rouge, Spiced Syrup, Laphroaig​
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BLACK FOREST NEGRONI 19
Citadelle Gin, Coffee Infused Campari,
Dolin Rouge, Chambord, Luxardo Cherry​
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MANDARIN SOUR 19
Vodka, Strega, Lime, Mandarin,
Lemongrass Jalapeno Syrup, Prosecco
Infused Eggwhite
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SPRUCE SWIZZLE 19
House Rum Bend, Lime, Mint, Spruce Tip
Syrup​
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CLASSIC COCKTAILS
THE OLD FASHIONED 19
Michter’s Small Batch Bourbon, Lot 40
Dark Oak Canadian Whisky, Rich Demerara
Syrup, House Blend of Bitters​
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THE MARTINI 21
Bracingly cold and stored sub zero until it
hits the table. Citadelle Gin or Belvedere
Vodka, Guerra Dry Vermouth, Orange
Bitters​
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THE DAIQUIRI 19
House Rum Blend, Fresh Lime Juice,
Simple Syrup, Tiki Bitters​
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THE WHISKEY HIGHBALL 19
Hojicha & Genmaicha Green Tea infused
Suntory Toki Japanese Whiskey, Yuzu
Bitters, Fever Tree Club Soda​
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THE FLIP 16
Graham Cracker Infused Bourbon, Oloroso
Sherry, Vanilla Paste infused Honey,
Chocolate Bitters​
MOCKTAILS
SMOKING SECTION 15
Liquid Smoke, Pineapple, Lime, Cardammom
Syrup, Chili Tincture, Gochugaru Rim
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SOUTHERN DRAWL 15
Black Pepper Infused Non Alc Gin, Lemon,
Lime, Juniper Syrup, Rhubarb Bitters, Vegan
Eggwhite Foam
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VIC’S DAY OFF 15
Banana Infused Non Alc Rum, Pineapple, Lime, Almond Syrup, Coconut Clarication, Shaved Tonka
BEER
TRUE HISTORY - JUST A PILS 10
355ml - 4.8% ABV
A Classic German Style Pilsener, Light Florality and Spice on the Nose
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BURDOCK - DUCKS IPA 9
355ml - 6.3% ABV
A Fluffy, Tropical, Double-Dry-Hopped Crowd Pleasing Hoppy Offering
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GODSPEED - YUZU SAISON 9
355ml - 4.1% ABV
Refreshing Japanese Citrus and Bright Belgian Yeast Produce a Lightly Tart and Smooth Brew
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SONNEN HILL - LAGER BEER 10
355ml - 4.8% ABV
A Dry, Biscuity and Smooth Offering with Honey and Light Hops on the Palate
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WOODHOUSE - NON ALCOHOLIC LAGER 10
355ml - 0.3% ABV
An Easy Drinking Golden Lager Alternative that Offers All the Flavour with None of the Alcohol
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WHITE
5oz / 8oz / BTL
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PINOT GRIGIO 16/ 24 / 68
CORTE VIGNA, VENETO, ITALY NV​
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SAUVIGNON BLANC 17 / 25 / 72
TERRE DE VIGNERONS 'ATLANTIQUE', SUD-OUEST FRANCE 2023
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CHARDONNAY 18 / 28 / 82
NOTRE CÔTÉ SUD, LIMOUX FRANCE 2023
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RED
5oz / 8oz / BTL​
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CABERNET MERLOT 16 / 24 / 68
TERRA VALLONA, SUD-OUEST FRANCE 2O22
PINOT NOIR 18 / 28 / 80
NOTRE CÔTÉ SUD, LIMOUX FRANCE 2023
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TEMPRANILLO 18 / 28 / 80
TOMÀS CUSINÉ 'LLEBRE', CATALUNYA ESPAÑA 2022
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BORDEAUX BLEND 19 / 29 / 86
CHATEAU NÌCOLAU 'CUVÉE PRESTIGE', BORDEAUX FRANCE 2020
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ROSÉ & ORANGE
5oz / 8oz / BTL​
PURE IMAGINATION ORANGE 14/ 24/ 68
ROSEWOOD, NIAGARA, CANADA 2021
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SPARKLING
5oz / BTL​
PROSECCO 17 / 72
BELLINO, VENETO, ITALY NV
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DESSERT WINE
3oz / BTL​
PETIT/GROS MANSENG 20 / 110
CLOS LAPEYRE, JURANCON, FRANCE 2021