DINNER MENU
Tuesday to Saturday 5PM - CL
@sararestaurantto
SAVOURY
IKURA LATKE 20
salmon roe, chive cream, maple kombu
TUNA TARTARE 27
white soy, yuzu, black truffle, potato chips
HAMACHI SASHIMI 28
tomato dashi, tonnato, taggiasca olive, basil
GREEN BEANS 18
miso leeks, whipped tofu, almond
WAGYU REUBEN 20
gruyere, truffle mustard, sauerkraut


CHARRED BRUSSELS SPROUTS 18
walnut, pomegranate, feta, za'atar
EGGPLANT 17
gochujang, radish, sesame, crispy shallot
CHOPPED SALAD 22
tamarind, poblano, cashew, wasabi peas
BAY SCALLOPS 22
yuzu relish, chicken crackling, cauliflower cream
PEA PASTA 32
spring onion, wild mushrooms, lemon ricotta
FRIED CHICKEN 38
harissa hot sauce, dill labneh, sumac honey
ARGENTINIAN SHRIMP 40
summer succotash, vadouvan butter, white bean
CHARCOAL BASS 39
charred broccolini, sikil p’aak, aji verde, pepitas
NY STRIPLOIN 70
10oz whisky jus, miso béarnaise, frites


SWEETS
PROFITEROLE 7
mexican chocolate, wild rice candy, dulce de leche
PAVLOVA 18
honeyberry, plums, coconut chantilly, fresh herbs
ALMOND TART 18
frangipane, rhubarb, sweet cream ice cream
CHOCOLATE 18
umeboshi caramel, tahini anglaise, hazelnut crumble


ORIGINAL COCKTAILS
THEO 19
Thyme Infused Gin, Elderflower, Green
Tea Syrup, Lime
GARDEN SPRITZ 19
Citadelle Gin, Cucumber, Pineapple, Shisho Syrup, Prosecco
MANDARIN SOUR 19
Vodka, House Lemon Liqueur, Lime, Mandarin, Lemongrass Jalapeno Syrup, Prosecco Foam
SPICE MARKET SMASH 19
Casamigos Reposado Tequila, Watermelon, Lime, Spiced Syrup, Dried Long Pepper
SUMMER CRUSH 19
Plantation 3 Star Rum, Hibiscus Infused Aperol, Pomegranate, Lime, Coconut Syrup, Soda
MARTINIS
THE CLASSIC 21
Bracingly cold and stored sub zero until it hits the table
*MAKE IT DIRTY? NO PROBLEM!
APPLE 20
Vodka, Apple, Lime, Apple Purée, Calvados
LYCHEE 20
Vodka, Lychee Liqueur, Lychee Juice, Lime
PASSIONFRUIT 20
Vodka, Passion Fruit Liqueur, Passionfruit Purée, Passionfruit Syrup
THE SARA ESPRESSO 21
Cold Brew, Premium Rum Blend, Cafe Liqueur, Oloroso Sherry, Rich Demerara,
Xocolatl Mole Bitters, Cocoa Powder
LOW AND NO ABV
NO ALCOHOL
SMOKING SECTION 15
Liquid Smoke, Pineapple, Lime, Cardammom
Syrup, Chili Tincture, Gochugaru Rim
LOW ALCOHOL
SOUTHERN DRAWL 15
Black Pepper Infused Non Alc Gin (0.5% ABV), Lemon, Lime, Juniper Syrup, Rhubarb Bitters, Vegan Eggwhite Foam
VIC’S DAY OFF 15
Banana Infused Non Alc Rum (0.5% ABV), Pineapple, Lime, Almond Syrup, Coconut Clarication, Shaved Tonka


BEER
TRUE HISTORY ROTATING LAGER 10
355ml - 4.8% ABV
BURDOCK DUCKS IPA 10
355ml - 6.3% ABV
GODSPEED YUZU SAISON 10
355ml - 4.1% ABV
SONNEN HILL LAGER BEER 10
355ml - 4.8% ABV
WOODHOUSE LOW ALC LAGER 10
355ml - 0.3% ABV
WHITE
5oz / 8oz / BTL
PINOT GRIGIO 16/ 24 / 68
Giorgio & Gianni, Veneto, IT, 2024
WHITE RABBIT 16 / 24 / 68
Rosewood, Niagara, CA, 2024
SAUVIGNON BLANC 17 / 25 / 72
Terre de Vignerons 'Atlantique', Sud-Ouest, FR. 2023
CHENIN BLANC 20 / 29 / 82
Domaine des Coutures 'Insolente', Loire, FR. 2023
RED
5oz / 8oz / BTL
GRENACHE BLEND 15 / 24 / 72
Domaine Fabert, Aude, FR, 2O23
NERELLO MASCALESE 18 / 27 / 86
Nicosia, Sicily, IT, 2022
BORDEAUX BLEND 19 / 28 / 92
Chateau Nìcolau 'Cuvée Prestige', Bordeaux, FR, 2020
ROSÉ & ORANGE
5oz / 8oz / BTL
GRENACHE/CINSAULT ROSÉ 17 / 26 / 80
Le Triporteur, Languedoc, FR, 2024
ORANGE TREBBIANO 18 / 27 / 84
Primo Monte, Abruzzo, IT, 2023
SPARKLING
5oz / BTL
PROSECCO 17 / 72
Bellino, Veneto, IT, NV
LAMBRUSCO 18 / 80
Tenimenti Civa, Emilia Romagna, IT, NV
DESSERT WINE
3oz / BTL
PETIT/GROS MANSENG 20 / 110
Clos Lapeyre, Jurancon FR, 2021